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	<title>Afrike e jugut &#8211; Revista Who</title>
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	<description>Jo vetëm një pyetje, gjithmonë një pergjigje!</description>
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		<title>Çfarë hanë në mëngjes njerëzit në 20 vende të botës?</title>
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		<pubDate>Tue, 03 Aug 2021 07:45:21 +0000</pubDate>
				<category><![CDATA[Jetë]]></category>
		<category><![CDATA[Lajme]]></category>
		<category><![CDATA[Afrike e jugut]]></category>
		<category><![CDATA[Angli]]></category>
		<category><![CDATA[Brazil]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Itali]]></category>
		<category><![CDATA[Japoni]]></category>
		<category><![CDATA[Kore]]></category>
		<category><![CDATA[Meksike]]></category>
		<category><![CDATA[mengjesi]]></category>
		<category><![CDATA[shba]]></category>
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					<description><![CDATA[Mëngjesi është ushqimi më i rëndësishëm i ditës, që na mban të shëndetshëm dhe plot me energji. Por ushqimi i mëngjesit ndryshon në vende të ndryshme të botës. Në vendet europiane si Spanja, Franca dhe Italia, ushqimi i parë i ditës është një fetë e shpejtë buke apo një briosh me një kafe të fortë. [&#8230;]]]></description>
		
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